Beautiful and delicious homemade Chinese potsticker recipe with pork scallion filling. You will never have to order these dumplings from a restaurant again with this traditional recipe!
What was your favorite childhood food and do you still crave it? Well, I used to love eating handfuls of delicious Chinese potstickers!
Growing up eating Chinese food, at least, four times a week, especially dim sum, it set the tone for my taste buds. There is something about these handmade moon-shaped dumplings, filled with savory pork and scallion filling, and then dipped in salty and tangy soy and vinegar sauce that made for one of my ultimate comfort foods.
I’m excited to share my favorite homemade Chinese potstickers recipe with you, perfect for Chinese New Year!…