Chicken Marsala with Mushrooms

chicken marsala with mushrooms recipe

You can find chicken Marsala with mushrooms on most Italian restaurant menus and for good reason, it’s simple to make and delicious. I typically order handmade ravioli when I’m having Italian food, however I recently wanted to try something new. I was pleasantly surprised to see how quick and easy it is to make this timeless chicken Marsala dish. Not to mention, the sweet and savory Marsala mushroom sauce is simply addicting!… 

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Chicken Andouille Sausage Gumbo

chicken andouille sausage gumbo pot

New Orleans is a melting pot for extravagant culture, exuberant energy, live music and it’s incredible food! I traveled there a few years back for work and I didn’t know it at the time but when I had my first taste of delicious gumbo, I was hooked! It immediately became my favorite dish from Louisiana. While I was there I had to try the various types of gumbo from each restaurant in The Big Easy!… 

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Guinness Corned Beef Stew

Guinness Corned Beef Stew

I can’t believe St. Patrick’s Day is almost here again. Last year I made baked honey mustard corned beef but this year, I asked Jason how he wanted to celebrate his Irish heritage and he suggested a corned beef stew. I always wanted to try a recipe with beer, so I thought this would be the perfect way to make traditional boiled corned beef more interesting! This Guinness corned beef stew has layers of flavor while the meat and vegetables are incredibly tender. There is a nice richness to the stew liquid. You don’t have to worry about dry, stringy and tasteless corned beef with this recipe!… 

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Honey Hoisin Pork Tenderloin w/ Carrot Puree

Honey hoisin pork tenderloin recipe

Are you looking for a flavorful, healthy, yet easy to prepare recipe for your weekday meal? This honey hoisin pork tenderloin recipe is a great option that is not only simple but it also looks like you could have spent hours in the kitchen! The combination of rich, savory and fresh flavors infuse into the pork tenderloin effortlessly. With a few minutes to sear the pork tenderloin in the pan and then finishing the cooking process by roasting in the oven leaving you have plenty of time to prepare your tasty sides!… 

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Lasagna with Meat Sauce

lasagna with meat sauce

Sometimes for dinner you just want a simple and comforting meal. When my husband came home from work and saw me building the lasagna layers, he was so happy! Jason grew up with an amazing mom who loved to cook from scratch and she created the most delicious and elaborate Italian suppers. So for Jason this lasagna with meat sauce recipe is one of those familiar meals that I like to surprise him with every now and then. … 

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Chinese Potstickers

3 servings of potstickers

What was your favorite childhood food and do you still crave it? Well, I used to love eating handfuls of delicious Chinese potstickers! Growing up eating Chinese food at least four times a week, especially dim sum, it really set the tone for my taste buds. There is something about these handmade moon shaped dumplings, filled with savory pork and scallion filling, then dipped in salty and tangy soy and vinegar sauce that made for one of my ultimate comfort foods growing up. I’m excited to share with you my favorite homemade Chinese potstickers recipe, perfect for Chinese New Year!… 

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Buttermilk Fried Chicken

buttermilk fried chicken stack on waffles

I’ve never been a person to say no to fried chicken, it’s my culinary kryptonite. I just can’t get enough of the salty, crispy coating, and biting into the tender and juicy chicken meat. My childhood diet often times consisted of orders of McDonald’s chicken nuggets with sweet and sour sauce (which I still love), red and white striped buckets of KFC fried chicken (I prefer original recipe), and little fried drumettes from Oakland Chinatown which had the tastiest scallion batter. Fried chicken has certainly evolved with many chef’s adding their own blend of spices and coatings, sandwiching them between waffles and served at the swankiest and hippest restaurants…. 

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Chinese Beef with Broccoli

Chinese beef with broccoli stirfry

If there was one tactic for my parents to get me to eat my vegetables, it was to order beef with broccoli at our favorite local Chinese restaurant in Alameda! The dish at Hong Kong City restaurant was so simple yet comforting; two ingredients drenched in a sweet and savory sauce which made each bite of broccoli a little more enjoyable…. 

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Delicious Surf and Turf Recipe

Delicious Surf and Turf recipe

I wanted to start off 2014 with an amazing meal that would set the tone for recipes to come in 2014. There is no better way to celebrate and indulge than with a homemade steak and lobster tail dinner. This Surf and Turf recipe is the ultimate elegant meal featuring the king and queen of proteins. Beautiful tender and juicy filet mignon and succulent fresh lobster tail. Cheers to a good year!

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Thai Chicken Vegetable Curry

healthy serving of fresh curry mixed with veggies

I have a culinary confession to make, I have an obsession with Trader Joe’s grocery stores. I simply love their philosophy: all natural ingredients, non hydrogenated fats and no GMO’s. Without overly plugging them, I just want to say that I am consistently happy with their selection of tasty and fun offerings that change with the seasons. Okay, so I may have a little bit of a bias here because my two best friends – Soren & Kristina work for Trader Joe’s but that just means I get great insights on new items in the store from yummy desserts, cheeses to wines. Thanks guys!… 

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