Hawaiian Bigeye tuna tower with sesame wonton crisps is an elegant recipe created to impress. Bold flavors of delicious fish with the crunchy baked spiced crackers will leave you wanting more!
Are you looking for an easy and elegant appetizer to wow your guests? I’ve got a beautiful Bigeye tuna tower recipe inspired by the Hawaiian Islands that is made to impress. Using just a few simple techniques, you can create a dish that looks like it could be served at a fine dining restaurant.
This tuna tower is one recipe that we love to order whenever we go out for date night. The first time I tasted something like this was at Roy’s in Waikiki. It was so light a delicious! I couldn’t wait to recreate a version to share with you….