Roasted tomato basil pesto pasta is a simple yet satisfying meal! Sweet cherry tomatoes, walnuts, parmesan cheese and anchovies create an irresistible sauce.
Calling all of you PASTA lovers! I’m pretty sure that’s most of us, who doesn’t like a piping hot bowl of al dente noodles and sauce? My husband Jason is half Italian, so you know we have a weekly pasta night at our house.
I’ve been trying to find new healthier ways to make those meals even more enjoyable with little effort. This recipe for roasted tomato basil pesto pasta is a classic Italian comfort food that you can enjoy any night of the week. Sounds like a good plan right?
Ripe tomatoes don’t need much cooking to make their sweet, earthy flavors shine! I’ve got a few simple culinary techniques that will take a boring plate of pasta and turn it into something to make your grandma proud. I’ve got some big shoes to fill! I know you’re ready, let’s get that water boiling and throw that apron on shall we?…