Baked chicken florentine meatballs with homemade tomato sauce! Tender pieces of white meat combined with fresh spinach for a healthy meal full of flavor.
These chicken florentine meatballs are super tender, packed with spinach in each bite and ready in a snap. A big pot of tomato sauce simmers as you mix, shape and bake the meatballs. Viola! Instant appetizer or maybe a family dinner if you decide to add some extra carbs serve with spaghetti squash.
I have a meatball obsession. There, I finally said it! It hasn’t always been this way, but ever since I married my Italian husband, I’ve been on a mission to create the perfect recipe. It’s fun to combine different flavor combinations to give you a unique, tasty creation each time.
Now that I’ve got the meatball base down, I decided to add some vegetables to the mix for a healthy meal! Let’s roll!…