Jessica Gavin

Discovering the scientific side of food

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In The Kitchen

What’s in your kitchen? From fresh seasonal ingredients to dried seasonings stocked in your pantry to the tools in your cabinets. This section provides important information about specific food items and tools to help you become a better home cook. Knowledge is confidence!

Nonstick Cookware & What You Should Know About It

Nonstick Cookware & What You Should Know About It

Types and Sizes of Shrimp

Types and Sizes of Shrimp

What’s the Difference Between Cacao and Cocoa Powder?

What’s the Difference Between Cacao and Cocoa Powder?

Honey Benefits, Types, and Nutrition

Honey Benefits, Types, and Nutrition

Stand Mixer Guide

Stand Mixer Guide

My Favorite Kitchen Essentials

My Favorite Kitchen Essentials

How to Roast Garlic

How to Roast Garlic

The Amazing Cast Iron Skillet

The Amazing Cast Iron Skillet

Kitchen Blender Uses and Tips

Kitchen Blender Uses and Tips

What Is a Spiralizer and How To Use It

What Is a Spiralizer and How To Use It

Zucchini 101: Benefits and Cooking

Zucchini 101: Benefits and Cooking

How to Cut a Pineapple

How to Cut a Pineapple

How to Cut a Mango

How to Cut a Mango

Egg Substitutes for Cooking and Baking

Egg Substitutes for Cooking and Baking

What is Tofu? Types, Uses, and Nutrition

What is Tofu? Types, Uses, and Nutrition

Vegan Protein Sources

Vegan Protein Sources

What’s the Deal With Apple Cider Vinegar?

What’s the Deal With Apple Cider Vinegar?

How to Make Broccoli Rice (3 Ways)

How to Make Broccoli Rice (3 Ways)

The Science Behind Overcooked Hard-Boiled Eggs

The Science Behind Overcooked Hard-Boiled Eggs

Instant Pot Eggs: Soft and Hard Boiled

Instant Pot Eggs: Soft and Hard Boiled

How to Make Hard Boiled Eggs: Two Ways

How to Make Hard Boiled Eggs: Two Ways

Types of Salt Every Cook Should Know

Types of Salt Every Cook Should Know

All About the Mighty Food Processor

All About the Mighty Food Processor

How to Cook Bacon in the Oven

How to Cook Bacon in the Oven

Arrowroot Powder

Arrowroot Powder

Almond Flour Nutrition, Benefits & How to Use It!

Almond Flour Nutrition, Benefits & How to Use It!

Types of Vinegar and Uses

Types of Vinegar and Uses

How to Clean Leeks

How to Clean Leeks

The Facts About Coconut Aminos

The Facts About Coconut Aminos

Rock the Wok: The Essential Chinese Cooking Tool

Rock the Wok: The Essential Chinese Cooking Tool

How to Cook Lentils

How to Cook Lentils

What Are Lentils? Nutrition and Varieties

What Are Lentils? Nutrition and Varieties

How To Cook Quinoa

How To Cook Quinoa

What is Quinoa? The Health Benefits and Recipes

What is Quinoa? The Health Benefits and Recipes

Instant Pot Guide

Instant Pot Guide

How To Cook Beets (4 Easy Methods)

How To Cook Beets (4 Easy Methods)

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Welcome Jessica Gavin (Author)
Hi, I'm Jessica Gavin, a certified culinary scientist and author. I enjoy making family friendly recipes while sharing cooking tips and knowledge of food science. (More About Me)

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