Delicious avocado smoothie recipe packed with fruits and vegetables. The combination of healthy fats, fiber, and protein makes for a nutritious beverage.
It’s hard not to love avocado, as the buttery texture and mellow flavor are good eaten alone, sliced up on toast, salad, or sandwiches. Although my personal favorite use for avocados is for dipping chips in guacamole. But have you ever tried blending it into a smoothie? The next time you have extra avocado laying around don’t let it go to waste. Freeze some slices in a single layer to use in a smoothie.
It does an impressive job creating a velvety texture in the icy drink, without the use of milk or yogurt, for a tasty dairy-free alternative. Similar to my ultimate green smoothie, it just takes 10 minutes to whip up and enjoy a refreshing drink packed with nutrients in each sip….